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Sara’s place is a great example of using a small, densely planted area of a property to high food production outcomes, while retaining the children’s backyard. She grows vegetables from organic seed, saved from last year’s garden wherever possible. A 12m2 polytunnel houses OakuraOrganics, supplying organically grown herbs, vegetable seedlings to the community.
Visit the Taranaki Sustainable Backyards Trail website to for full details on opening times, talks and tours.
An international beacon for modelling sustainability, traditional growing principles and innovation. Read More >
Set amidst old coastal lahars, very large volcanic rocks lend drama to this garden. Read More >